Canyon Breeze Restaurant in St. George

Southwest Elegance with Spectacular Views

Breakfast buffet6:30am – 9:30am
Lunch buffet
11:30am – 1:00pm
5:00pm – 8:00pm
reservations required
Sunday Brunch
9:30am -1:00pm

Enjoy the casual southwest elegance of Red Mountain’s Canyon Breeze Restaurant in St. George, Utah, which offers spectacular views, outdoor patio seating and an indoor double-sided fireplace. The restaurant offers a separate dining room for private events. Our cuisine is thoughtfully prepared with an emphasis on clean, whole foods, local and pasture raised meats, homemade baked goods, sustainably harvested seafood, and desserts made from scratch. Cocktails, Wine & Local Beers are available. Inclusive Retreat guests enjoy three delicious meals as scheduled at Canyon Breeze Restaurant daily. Explore our menu options below. Reservations are required for Sunday Brunch and Dinner.

Future Dining Reservations - Call if same day

Request FUTURE Dining ReservationS

Large Group Reservations

Dinner & Brunch Reservations requests for groups of 8 – 24, should be made in advance of your visit, and require a minimum of 7 days advance notice. Please share information about your group below and allow 72 hours for response:

Request Group Dining Reservation
Red Mountain's menu clearly identifies the most common allergens, soy, dairy, tree nuts, peanuts, shellfish. Please make your needs known to your reservation agent prior to arrival. As an additional precaution, we ask our guests to identify their allergies on a form when they arrive. Our breakfast and lunches are buffet style, and we prepare items with allergens in our kitchen, so while we take many steps to prevent cross contamination we cannot guarantee it. Please note that Canyon Breeze Restaurant is not a gluten-free kitchen. If you request an item that is not currently on our menu or in our pantry, we can accommodate most request with 24 hours' notice, and additional charges may apply. seated in the dispensing area of the restaurant.
*Please be prepared to show ID at our restaurant. Utah Code (32-B-407) requires the use of an ID scanner to verify age of anyone who appears to be 35 years of age or younger, when seated in the dispensing area of the restaurant.