Chocolate-Chile Pumpkin Seed Pesto
Chocolate- Chile Pumpkin Seed Pesto
½ Cup Pumpkin seeds
4–5 cloves fresh garlic
1 tsp. Paprika
2 tsp. Chile powder
2 tsp. Cocoa powder
1 tsp. Coriander
2 tsp. Chopped cilantro
1 ½ tsp. Agave
Olive oil (enough to reach the consistency you desire)
Salt to taste
Directions:
Mix well in a food processor until reaches desired consistency.




