Something To Satisfy Everyone’s Palate
Our “Eat Well, Feel Well” philosophy extends to every meal, every guest. We support kosher, vegan, vegetarian and gluten-free diets, and nutritional information is available for each dish or food served. If anyone in your group has special dietary needs or food allergies, please inform our sales staff or contact Red Mountain's Executive Chef, Chad Luethje here.
Our Canyon Breeze Restaurant, centered around a double-sided fireplace, offers spectacular views, outdoor seating, a private dining room and an open demonstration kitchen. The atmosphere is casual elegance; your group should feel comfortable to come as they are. We also offer a complete banquet menu.