Dessert Menu

Dessert Menu

PEACH CRISP with Vanilla Bean Ice Cream

288/45/4/12/2

CHOCOLATE CHERRY CAKE

213/41/3/4/2

ALMOND MILK CAKE

401/55/14/17/2

TRIO OF DESSERTS
Peach Crisp, Chocolate Cherry Cake & Almond Milk Cake

451/71/11/17/3

ORANGE CRÈME BRÛLÉE

155/18/5/6/0

LIME CHEESECAKE

206/22/9/9/1

BRÛLÉE BANANA SPLIT

293/38/4/9/2

SORBET OF THE DAY

118/30/0/0/0 (Detoxification Program Friendly; Gluten Free; Dairy Free)

Port Wines

Graham Tawney 20/20

Graham Six Grapes

Specialty Coffee Drinks

Available Hot or Iced

Espresso 

Americano 

Macchiato 

Cappuccino 

Caffè Latte 

Chai Latte 

Flavored Latte

Guests on meal inclusive packages enjoy soup & salad buffet, one entrée, vegetable and dessert. Menu pricing applies to guests on à la carte packages.

Pastry Chef Lynnette Beck

Nutritional Analysis Key: Calories/Carbohydrates (g)/Protein (g)/Fat (g)/Fiber (g)